Laizhou Finest Select Single Malt Whisky | 崃州甄选单一麦芽威士忌

The most distinctive feature of this whisky is its "Multi-Cask Fusion" technique. According to the official introduction, its flavour profile is derived from four main cask types:

• Aroma: Red apple, fragrant pear, raisin, cinnamon, alongside the signature notes of Chinese Wuyi rock tea and orchid honey.

• Palate: Soft and smooth on entry, with a light body. Flavours of yellow fruits and butter cake can be perceived.

• Finish: Concludes with a note of spices and dried fruit.

Size: 700ml

ABV: 40%