Experience the Pristine Elegance of Nagano – Shinshu Kirei Hitogokochi, Now Shipping in Australia.
Discover the sake that has taken Japan by storm. Shinshu Kirei (信州亀齢), brewed by the talented female Toji (Master Brewer) Yoshiko Oka at the historic Oka Shuzo in Nagano, is a masterpiece of precision and purity.
This Junmai Ginjo is crafted using local Hitogokochi rice, a grain celebrated for producing sake with a crisp, clean profile and a gentle, inviting heart.
Tasting Notes & Profile:
Rice: 100% Nagano Hitogokochi.
Aroma: Delicate scents of white flowers, fresh pear, and a hint of mountain spring water.
Palate: Remarkable "Kirei" (cleanness). It offers a transparent sweetness balanced by a refreshing, sharp acidity that mimics the cool breezes of the Northern Alps.
Japanese SakesFinish: Impossibly clean and quick, leaving you ready for the next sip.
